Breakfast at Wimbledon

Ok so, it wasn’t at the All England Lawn Tennis Club and it may be a month late, but Whitney continued our Saturday morning roommate international breakfast (SMRIB) with strawberries and cream.

I highly recommend it.  So so good.

I was going to be a champ and make croissants from scratch, but after looking at Julia Child’s recipe, I realized that there is a limit to the kind of woman I am.  Also, that woman must have had a ton of time on her hands.  They would take about six hours to make and who would make them the night before and then have the willpower to not eat them right then?  Not me!  Luckily, Whole Foods is great at making croissants.  Of course, we had tea and coffee!

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One thought on “Breakfast at Wimbledon

  1. Pingback: Le petit déjeuner | The Girl With Curls

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