We skipped restaurant club for November because we were poor at planning, so we took December’s restaurant choice up a notch.
We went to Hal’s, which claims to have the best steak in Atlanta. It’s like a scene from Mad Men as the place is filled with scotch and cigars.
The steaks are expensive (about $40), but the smallest filet was 12 oz, so they let us split it, which let us order more sides and a glass of wine!
Oh, heavens. It was the best filet I’ve ever had. Tender and cooked perfectly.
Plus, the sides were great. I loved the caramelized onions with the potatoes, and Sloan thought the creamed spinach was “where it’s at.”
We had a great time together. Lots of talking and eating really good food.
If I was rich, I’d eat here once a month. I haven’t been to many steakhouses in Atlanta, but this one surely has to be at the top.